Our Story
At Thai Lotusland you have a unique opportunity to experience true Thai hospitality and culture without ever leaving the UK.
Our Passion
Delicately Balanced
Thai cuisine is light and fresh with delicately balanced spices and a harmony of flavours, colours and textures designed to appeal to both the eyes and the palate.
We recommend you to share your dishes, allow each flavour to complement each other and enjoy the harmony of flavours.
Experienced Thai Chefs
Savour mouth watering spicy salads, steaming soup, prawn curries or steamed sea bass with fresh chilli and lemon sauce, each dish freshly and individually prepared by a team of experienced Thai chefs. Our menu offers familiar starter dishes like tender Chicken Satay and Spring Rolls and the always-popular Tom Yum Goong to more exotic offerings such as a sumptuous “Som Tum”, the famous Thai papaya salad with crushed green beans, tomatoes, carrots and topped with roasted peanuts.
Main Course
Main course dishes, including Roast Duck Breast in red curry with coconut milk, pineapple and tomato, nestled amongst Phad Thai and steamed Jasmine Rice accompaniments create a kaleidoscope of colors and flavours that is not to be missed. For dessert, expect delicious specialties such as fried banana with coconut ice cream.
Reserve Special Space
Visit Thai Lotusland for the best Thai cuisine, served by smiling friendly staff, in a great new ambiance. Thai Lotusland is the perfect recipe for a wonderful evening.
